BBQ Boards®, Traeger Timberline XL Side Board

• CAD design
• CNC machine
• Quality control check

100% Walnut hardwood

• Hand wash only (no dishwasher)
• Mild soap only (not high grease cutting dish soap)
• Hand dry all surfaces with lint free cloth
• Air dry with all surfaces elevated from any standing water

• Full submersion food-grade mineral oil bath
• Food-grade carnauba & beeswax conditioner

BBQ Boards® are engineered to withstand the test of time & were designed with the rigorous demands of a kitchen & BBQ in mind.

Use & Care Instructions

Maintenance & Storage

Regular upkeep of wooden products is required to increase their useful lifespan. Frequent application of BBQ Board Balm™ Care Products is suggested.

Do not use olive oil, avocado oil, vegetable oil or any other oils that tend to go rancid over time to care for your cutting boards or wooden kitchen utensils.

• When to apply BBQ Board Balm™, Oil
• After cleaning & wood is thoroughly dry
• Apply every 12-24 cleaning cycles
• Or when the wood has lost its luster and is visibly dry
• When to apply BBQ Board Balm™, Wax
• After oiling & wood is saturated with oil
• Apply wax every 6-12 cleaning cycles
• Always wax after each time the board is oiled to seal the oil inside
• Waxing will create an easier clean up, provide a water repellant barrier to protect the wood & prevent staining of some of the lighter colored sections of wood

100% customer satisfaction is the founding principle of our business & anything less is unacceptable to us.

Prior to first use apply a generous coat of BBQ Board Balm™ Wax to all surfaces, faces, edges & into the juice groove to reduce the potential for staining & to ensure a water repellant seal.

• Free standard shipping in the U.S.
• All orders will ship within 1-3 business days
• All products ship from our San Diego location
• Discounted international shipping available by request
• Most orders will ship same day if ordered before 1pm PST